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CHOCOLATES BRAND MANUFACTURING COMPANY - KIABAME THE BEST CHOCOLATE FOR B2B Kiabame brand was create to design and manufactures original Amazon rainforest chocolate bars, truffles, spreads and anything our chocolates imaginations can create combining Amazon exotic fruits as blueberry, chestnut. We start by sourcing the worlds finest Amazonian rainforest cacao beans and specialize in clean ingredients as chestnuts to produce the best selection of chocolates. Our chocolates and products are always ecological, Amazon plant-based and next level to support food branding and private label manufacturer industries. We offer to B2B distributors our best selection of organic chocolates at manufacturer prices to increase their presence in the market supporting small food business shop. |
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KIABAME BRAND OFFERS ORGANIC CHOCOLATES AT MANUFACTURER PRICES TO THE GLOBAL B2B FOOD DISTRIBUTION MARKET |
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Kiabame Chocolates |
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KIABAME CHOCOLATES MANUFACTURING INDUSTRY USING AMAZON RAINFOREST CACAO, COPOACU, BLUEBERRY, CHESTNUTS |
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AMAZON RAINFOREST CHOCOLATE MANUFACTURING COMPANY USING ONLY COPOAZU AND COCOA TO THE B2B DISTRIBUTION MARKET |
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KIABAME AMAZON RAINFOREST CULTURE CHOCOLATES At Kiabame company we know that chocolate, a beloved treat enjoyed by people worldwide, has a rich Amazonian cultural history that dates back thousands of years. Its origins can be traced to South America, where ancient civilizations like Aymara and Huantar used cacao beans to create a bitter, frothy drink. This ancient origins and cultural significance was expanded and become sacred beverage: In South and Central American cultures, chocolate was considered a sacred beverage associated with gods and fertility. It was often consumed during religious ceremonies and special occasions. |
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KIABAME SUPER FOOD CHOCOLATES Our high end amazon rainforest chocolates are a global phenomenon because is enjoyed by people of all ages and cultures. As Amazonian manufacturing company we preserve our cacao tradition and culture producing the best combination between copoazu, cacao and cocoa to discover new flavors and taste for each of our chocolates, to the global market
SNIA PROMOTES
THE INDUSTRIAL AMAZON RAINFOREST MANUFACTURING CULTURE as a strong basis to create, to design, to
develop and to implement sustainable growth manufacturing projects in each
region of the big Amazonia Territory. |
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KIABAME CHOCOLATES INDUSTRY DESIGN, DEVELOP AND PRODUCE A WIDE RANGE OF HEALTH CHOCOLATES PRODUCTS |
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HEALTH BENEFITS OF AMAZON RAINFOREST CHOCOLATES While all chocolate contains some cocoa, our Amazon Rainforest dark chocolate has the highest concentration of cocoa solids, making it the healthiest option, high quantity of antioxidants, allow more heart health, improve cognitive functions, reduce stress, help to control blood sugar and many other technical specifications defined by modern science, all available for you in an Amazonian Chocolate |
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COPOAZU (CUPUACU) THE TROPICAL FRUIT NATIVE OF THE MADRE DE DIOS RAINFOREST OF PERU |
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Cupuaçu (Copoazu) is a tropical fruit native to the Amazon rainforest, particularly in Peru, Brazil and Bolivia. It's often called the "chocolate fruit" due to its rich, creamy texture and subtle chocolatey flavor, used as raw materials to produce Made in Amazonia superfoods as chocolates, snacks and other products for global B2B |
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COPOAZU (CUPUACU) NUTRITIONAL BENEFITS - INCLUDING IN MADE IN AMAZONIA CHOCOLATES AND SNACKS |
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High in
antioxidants: Helps protect cells from damage. |
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HEALTH BENEFITS OF KIABAME AND AMAZON RAINFOREST CHOCOLATES FROM MADRE DE DIOS PERU |
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BLENDING COPOAZU AND COCOA TO OBTAIN HEALTH BENEFITS IN EACH CHOCOLATE as amazonian chocolate is a taste of the rainforest, our chocolate offers a unique and flavorful experience, thanks to the rich and diverse cacao and cupuacu beans grown in the Amazon rainforest. Our amazon rainforest chocolates often have distinct flavor profiles, ranging from fruity and floral to nutty and earthy. As chocolates manufacturer company we design, create, make proptotypes, develop and produce high end gourmet chocolates to the worldwide distribution business, high quality and manufacturing prices to the global market |
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100% ORGANIC CACAO PRODUCED TO THE WORLDWIDE GASTRONOMY, BAKERY AND PASTRY INDUSTRY |
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THE PURE CACAO PASTE OF THE AMAZON RAINFOREST is the heart of chocolate, the BKN pure cacao paste is 100% unrefined, raw form of chocolate before it's sweetened or flavored. For our amazonian tradition we produce it as a thick, dark brown paste made by grinding roasted amazon rainforest cocoa beans. |
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KEY CHARACTERISTICS OF THE 100% CACAO AND COPOAZU PASTE MADE IN AMAZONIA |
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Intense flavor:
It has a rich, bitter, and slightly acidic taste. |
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MAIN INDUSTRIAL USES OF THE 100% CACAO AND COPOAZU PASTE |
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Chocolate
making: It's the primary ingredient in chocolate bars, truffles, and
other chocolate treats. |
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KIABAME CHOCOLATES PRODUCED USING CACAO, COPOAZU, EXOTIC FRUITS FROM MADRE DE DIOS INSIDE THE AMAZON RAINFOREST |
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CHOCOLATES MADE IN AMAZONIA TO THE GLOBAL B2B DISTRIBUTION While dark chocolate offers potential health benefits, it's important to consume it in moderation. Excessive consumption can lead to weight gain due to its high calorie and fat content. Additionally, some individuals may have allergies or sensitivities to chocolate. Amazon Rainforest chocolates produced inside the Amazonia offers the best health properties for your market |
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HEALTH BENEFITS OF THE AMAZONIAN CHOCOLATE |
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CHOCOLATES COLLECTION DEFINED FOR KIABAME THE AMAZON RAINFOREST SWEET COMPANY TO THE FOOD DISTRIBUTION WORLD |
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KIABAME THE SWEET INDUSTRY OF THE AMAZONIAN RAINFOREST TO PROTECT OUR ENVIRONMENT At Kiabame manufacturing industries we understand that our Amazon rainforest, the world's largest tropical rainforest, plays a crucial role in regulating the global climate, maintaining biodiversity, and providing resources for millions of people. However, it faces significant threats due to deforestation, climate change, and illegal activities. For this reason we really care and protect everyday in every single process our territory, our environment using organic and natural process to produce our chocolates. |
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FOR INFO CALL IN PERU: +51.996.718.697 - ITALY +39.333.6371.644 - USA +1(786)424-5106 |
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CACAO CHOCOLATE MADE IN AMAZONIA - SWEET & SALAD ORGANIC CHOCOLATES MANUFACTURER INDUSTRY |
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CACAO CHOCOLATES PRODUCED TO THE GLOBAL B2B DISTRIBUTION MARKET The spirit of the Amazon rainforest chocolates and snack adventure and industrial curiosity drives us. We use the highest quality of Amazon rainforest cacao to produce our chocolates plus high quality organic ingredients and our tradition, culture, places, and history, we're not just making chocolates we're crafting experiences from the Amazonia food. Amazon chocolates to the B2B food distributors. |
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COPOAZU CHOCOLATE FROM THE AMAZON RAINFOREST: SWEET & SALAD ORGANIC CHOCOLATES FOR FOOD PRIVATE LABEL |
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COPOAZU CHOCOLATES MANUFACTURER TO SUPERFOOD BRANDING As Amazon rainforest chocolates manufacturing industry we are ready to support distribution partners worldwide, we produce a wide range of sweet and salad copoazu chocolates, directly here in our Amazonian lands, we offer different bar brands and weights to help B2B distributors and companies committed to quality and sustainability, helping your superfood brand private label business grow. |
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AMAZONIAN SNACKS PRODUCER TO THE GLOBAL SUPERFOOD DISTRIBUTION INDUSTRY |
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FOR INFO CALL IN PERU: +51.996.718.697 - ITALY +39.333.6371.644 - USA +1(786)424-5106 |
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PRIVATE LABEL AMAZONIAN RAINFOREST CHOCOLATES AND SNACKS MANUFACTURING COMPANY TO WHO TRULY LOVE FOOD |
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PRIVATE LABEL AMAZON
RAINFOREST CHOCOLATES when an Amazonian master chocolates team up with
an engineers from SNIA who express manufacturing passion and expertise of
food and chocolate, their create and develop the most organic and perfect
world chocolates. |
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COPOAZU NUTRITIONAL BENEFITS IN CHOCOLATES AND SNACKS |
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COPOAZU THE CHOCOLATE FRUIT is a tropical fruit native of Amazon rainforest, particularly in Peru, Brazil and Bolivia. It's often called the "chocolate fruit" due to its rich, creamy texture and subtle chocolatey flavor, used as raw materials to produce Made in Amazonia super foods as chocolates, snacks and other products for global B2B. SUPER FOOD CHOCOLATES contain high quantities of flavonoids, antioxidants that may improve heart health. As made in Amazonia manufacturing industry we produce using our Amazon rainforest raw materials as cacao, copoazu, berries, almonds, chestnuts and more to offer the best products to the global B2B market |
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SUPER FOOD CHOCOLATES The amazon rainforest cacao is like a superfood Packed with health benefits, the raw cacao unprocessed form of chocolate, is often hailed as a superfood due to its impressive nutritional profile and potential health benefits. INDUSTRIAL AMAZON RAINFOREST SUPERFOOD MANUFACTURING CULTURE The nutritional powerhouse of the rainforest cacao, as antioxidants that contains in Amazonian superfood Cacao as one of the highest natural sources of antioxidants, which help to protect cells from damage. B2B EXPORT FROM THE AMAZON RAINFOREST We invite the global buyers, distributors, private label branding manufacturers, investors and final customers, to start industrial and commercial cooperation with us, because as manufacturer we will support your sales business with high end chocolates and B2B manufacturing prices. |
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CHOCOLATES PRODUCED USING CACAO, COPOAZU, EXOTIC FRUITS FROM MADRE DE DIOS INSIDE THE AMAZON RAINFOREST |
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CHOCOLATES MADE IN AMAZONIA TO THE GLOBAL B2B DISTRIBUTION While dark chocolate offers potential health benefits, it's important to consume it in moderation. Excessive consumption can lead to weight gain due to its high calorie and fat content. Additionally, some individuals may have allergies or sensitivities to chocolate. Amazon Rainforest chocolates produced inside the Amazonia offers the best health properties for your market |
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HEALTH BENEFITS OF THE AMAZONIAN CHOCOLATE |
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CACAO AND COPOAZU CHOCOLATES MANUFACTURER INDUSTRY LOOKING FOR WORLDWIDE DISTRIBUTORS |
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WE ARE CHOCOLATES PRODUCERS LOOKING FOR GLOBAL DISTRIBUTION To produce our chocolates we use the best cacao, copoazu and Amazon rainforest ingredients of Tambopata, mixing with tropical Amazonian fruits as Aguaymanto, Chestnut, Blueberry, Acai, Coffee, Coconut, Aguaje, Camu Camu, Pineapple, Araza, Carambola, Pecan Nuts and other exotics fruits to obtaining the incredible Made in Amazonia chocolate taste to the global B2B distributors |
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TAMBOPATA & PUERTO MALDONADO IN THE MADRE DE DIOS PERU RAINFOREST AMAZONIAN LANDS |
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WE WERE BORN IN THE SAME PLACE As industrial manufacturing company we produce with rigorous testing for the safety, taste, and quality procedures for our original chocolates, furthermore, as one of our main goals, we protect our Amazonian environment to ensure that the world of tomorrow will have even more better smiles, and that we’re still making the best world chocolates in the same way of our traditional Amazonian procedures one piece at a time. |
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Amazon Rainforest Chocolates Manufacturer is one of the most important Amazon manufacturer of top gourmet chocolates, high end sweet industry and production technology for dealers distributors & suppliers of chocolates, manufacturing process using cacao and new industrial technology offering private label to candies brand manufacturers. As candies industry our mission is to produce best chocolates for distributors in Europe, USA, Asia and Middle East also private label for following markets: Italy, Vietnam, Austria, Japan, GCC, France, Netherlands, England, Scotland, Russia, Spain, Ukraine Greece, California, Texas, New York, Florida, Illinois, Atlanta, Ohio in USA, Panama, Australia, China, India, Chile, Argentina, Brazil, Uruguay, Colombia, Ecuador, Belgium, Saudi Arabia, Bahrain Oman, Dubai UAE, Kuwait, Qatar, Thailand, Korea, Bolivia, Finland, Germany, Mexico, Uruguay, Ireland, Norway, Canada, United States of America, Germany, Denmark, Norway, Holland, Romania, Sweden, Greece, Albania, Indonesia, Venezuela, Peru, Chile, Paraguay, supporting the candies and sweet business to business distribution market. |
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FOR INFO AND CUSTOMER SERVICE CALL IN PERU: +51 996 718 697 - ITALY +39 (333) 6371-644 |
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Website: www.chocolatesmanufacturing.com Email: info@chocolatesmanufacturing.com |
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2024 Amazonian Organic
Chocolates Chozú S.r.l. - Copoazu Sweet Candies Manufacturer of Madre de
Dios - Peru |
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